2-minute Pecan milk!

To be perfectly honest, I used to think that people who made their own nut milk at home were on another level of the domestic goddess scale. That was until I discovered that making your own nut milk has never been easier, with this super simple quick recipe. Pecan milk doesn’t require straining or fancy…

Pancake Day: Coconut Banana Vegan Pancakes

Pancake Day is coming up, so if you’re looking for a super easy recipe to whizz up that’s allergy-friendly (free from gluten, dairy, sugar, eggs and nuts), give these a go – they’re so tasty, you’d never guess they’re actually healthy! Coconut Banana Pancakes   Ingredients: 3 tbsp coconut flour 1/4 cup coconut milk 1…

Nutella Porridge AKA Heaven

Happy Friday! I’ve been a little quiet on here recently as I’ve moved to Paris for 6 months! Now that I’m all settled, I’m going to make it up to you by sharing the recipe for this Nutella Porridge – make it this weekend and thank me later! The combination of FOUR different sources of…

Zesty Passion Fruit Smoothie Jar

This smoothie is a fabulous way to start your day as it incorporates all the major food groups – protein, natural carbs from the fruit and healthy fats from the coconut milk, as well as a wide variety of vitamins. It takes no time to whizz together and tastes absolutely delicious – let me know…

Top 11 Madrid Brunch Spots

As I am coming to the end of 4 months living in Madrid as part of my Uni Year Abroad, I thought I would share with you just 11 of my many, many favourite brunch spots. I wanted to do a “Top Ten List” but I really couldn’t cut it down any further – each…

Australia: a healthy cafe guide

After over a year of fantasizing, dreaming and planning, my housemate Emma and I set off for a month of travelling around Australia! We started off in Melbourne, then headed to Sydney and then made our way up the East coast towards Cairns via Byron Bay, Brisbane, Rainbow Beach, Fraser Island, Airlie Beach and The…

The Peanut Butter brand to supplement your workouts

For those of you who, like myself, enjoy regular exercise as part of a healthy lifestyle, what better way to supplement your workouts and help your muscles recover than with a delicious and natural source of protein in the form of my all-time favourite spread: peanut butter! Hi-PRO Nutrition has released both crunchy and smooth…

26 Grains: London’s Porridge Café

If you think porridge is boring, you obviously haven’t been to 26 Grains. Having been meaning to check out this spot in Neal’s Yard in the heart of Covent Garden for ages, I finally made my way there for breakfast this morning and can truly say my perception of porrige will never be the same!…

How to make your own Granola

When people used to tell me they made their own granola, they immediately reached a new level of domestic goddess in my mind. That was until I realised that anyone can whip up a big batch of this breakfast goodie in about half an hour! The crunchy texture of the toasted oats and chopped nuts,…

Chocolate Zoats Baked Porridge

If you are yet to try ‘Zoats’, it’s time to jump on the band-wagon. Although I am fully aware that adding courgette (zucchini for the ‘Z’) to a bowl of porridge sounds totally bizarre at first, I have discovered that it actually tastes incredible whilst enhancing the creamy texture. Needless to say this dish is…

The Ultimate Banana Bread

Nothing says “comfort” like a straight-from-the-oven loaf of banana bread, and this one is incredibly decadent, spongey and super moist. It is naturally sweet thanks to the over-ripe bananas, with undertones of caramel from the date nectar and maple syrup, and a slight spice from the cinnamon. It works perfectly as breakfast, spread with some peanut butter or even…

SHAKSHUKA

This dish of baked eggs combines spicy tomatoes to give the dish a real punch of flavour whilst the peppers and aubergine provide a slightly crunchier texture. The spinach give you your daily dose of leafy greens and the eggs offer protein as well as deliciously soft, oozing yolk! I love the Middle Eastern taste…